oh yes

so a while back i made some pastry dough for the chicken pot pies and had much left over. so instead of baking apples for dessert, i started making little tarts after dinner - just rolling out the dough and dressing some apples and then baking it. almost same amount of work but a nice change up from the baked apples.

here is what josh threw together last night - my little pastry chef in the making:)